This week I made Poolish Baguettes. I haven't had much luck with baguettes, so I was hesitant to try this one.
They turned out beautifully. The flavor is great, and the crust was nice and crunchy. This was John's favorite bread so far.
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1 comment:
I need to learn to make baguettes as Bruschetta is one of my favorite things ever and I can imagine it is only better with homemade bread.
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